Microgreens have such great benefits to your health! This mozzarella and microgreen egg white omelet is a healthy breakfast that’s so easy to make.
This veggie packed breakfast casserole is so filling and perfect for meal prepping. Grab those veggies and let’s get cooking!
Breakfast skillet should be simple, but taste like they took a long time. The secret is in the ingredients you use. Check out my oozy egg breakfast skillet!
I’m sure you’ve seen some version of a tater tot breakfast casserole surfing Pinterest. Here’s one I’ve been making for years that I wanted to share. It’s great for meal prepping and stores well.
So the term “drop” is simply because my kids drop fruit into the donut pan right before we pop them in the oven. Try my delicious lemon and blueberry donuts for breakfast (or dessert)!
Check out this veggie packed, pork breakfast frittata, perfect for meal prepping! Breakfast helps kickstart your brain, and with kids being homeschooled right now, it’s important to provide structured meals for them, like they’d get at school.
Making the same kind of homemade muffins can get really dull so I create a base muffin mix and each time I make variations depending on what the kiddos want! Check out this week’s variations.
One of my goals this year is to incorporate more vegetarian dishes to my menu. Welcome these warm and scrumptious egg, potato and broccoli breakfast muffins. It won’t be hard sticking to this goal with delicious options like this!
I normally use ground sausage for breakfast casseroles, but since I had leftover chorizo, that brought this breakfast dish to the next level.
Chocolate chip and zucchini muffins are a delicious and filling breakfast that the kids can help make!