Peanut Butter Pie
This is one of my favorite pies to make and the kids love helping too! My peanut butter pie is always a crowd pleaser.
Cook Time
Prep Time:
15 minutes
Cook Time:
6 minutes
Total Time:
1 hour
Ingredients
1/2 package of Oreos, crumbled up
6 graham cracks, crumbled up
5 tbs butter, melted
1 cup creamy peanut butter
1 tbs ground cinnamon
8-oz block of softened cream cheese
1 1/4 cups powdered sugar
8-oz package of whipped topping, thawed
Recipe
- Preheat the oven to 350 degrees.
- Mix together the crumbled Oreos, graham crackers and melted butter and then press down in a pie dish to form a crust and then bake for 6-7 minutes.
- Remove from heat and let it cool completely.
- For the filling, beat the cream cheese, peanut butter, cinnamon and powdered sugar until smooth. Add in the thawed whipping topping and beat again until smooth.
- Pour the filling into the crust and smooth the top with a spatula. Chill for an hour in the fridge before serving. If you can, chill for more than an hour!
- Enjoy
