Spaghetti Carbonara

on

Sometimes side dishes get all of the attention and that’s okay! This spaghetti carbonara is that dish. It’s quick so it’s perfect for a night of grilling. You can sit on the patio while you grill and when there’s like 15-20 minutes left, pop in the kitchen and whip this together.

When I say it’s simple, I mean it.

Spaghetti Carbonara

Prep time: 10 minutes | Cook time: 10 minutes | Total time: 20 minutes

Ingredients

  • linguine
  • 2 eggs
  • 1/2 cup grated parmesan
  • 1/3 cup chopped pancetta
  • 2 tbs minced garlic
  • salt and pepper to taste
  • 2 tbs chopped parsley

Recipe

  • Boil noodles until they’re tender then drain and set aside
  • In a bowl, whisk eggs and parm and set aside
  • In a large skillet, cook pancetta on medium high heat until it begins to brown a little
  • Add garlic and cook for 1 min
  • Reduce heat to low, add noodles and egg mixture to skillet and stir until it’s all mixed together
  • Add salt and pepper to taste
  • Top with parsley and enjoy

XO, Rachel

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s